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However the takeaway market in Hong Kong is not an easy one to win First of all Hong Kong’s takeout market is very small According to statistics from the data platform Statista the penetration rate of the mainland's catering takeout delivery market is nearly % In comparison the total population of Hong Kong is only more than million The size of the catering takeout delivery market is expected to reach HK$ billion in  and the penetration rate is only about % which is far lower than that of the mainland Hong Kong is known as the Gourmet Capital of AsiaVarious restaurants are densely distributed making it very convenient for consumers


to eat out Therefore takeaway is not a necessity for Hong Austria WhatsApp Number Kong people Previous attempts by food delivery platforms Uber Eats and HKTV Express to explore the Hong Kong market ended in failure Hong Kong's two major food delivery giants Deliveroo and Foodpanda have been in Hong Kong for and years respectively It is not easy to defeat such established opponents How can product managers do a good job in Bend digitalization on the bandwagon of digital transformation achieving rapid industry development Since Bend products are products that provide services to enterprises how should enterprises





take advantage of digitalization View details> Secondly takeaway prices in Hong Kong are more expensive than dining in restaurants This is mainly due to the high labor costs in Hong Kong Delivery fees usually start at HK$ and the delivery price is almost times that of ordinary domestic delivery fees Hong Kong people are more accustomed to calling a familiar restaurant to order food which will be delivered directly by the restaurant Or buy it downstairs pay with cash place your order dine in or pick up Thirdly Meituan .